The Risk Assessment of Ochratoxin A and Global Regulations – Park, Su-Young

The Risk Assessment of Ochratoxin A and Global Regulations –  Park, Su-Young

Ⅰ. Introduction

Ⅱ. Factors affecting coffee OTA and Impact on human health

Ⅲ. Global regulation for Ochratoxin A

Ⅳ. Regulation of Korea for Ochratoxin A in coffee

Ⅴ. The Global Initiative for Preventing OTA contamination in coffee